Matsuya Coffee Green Coffee Beans Kenya AA [Boxed] (5kg box)

Product name / Green coffee beans Kenya AA Ingredient name/green coffee beans Storage method/Please store away from high temperature and humidity. Please enjoy as soon as possible after roasting. How to use / Roasting green coffee beans brings out the unique color, flavor, and aroma of coffee. Speaking of African coffee, Tanzania, known for Kilimanjaro, is famous in Japan, but Kenyan coffee beans are ranked as first-class coffee in Europe. We cultivate coffee in Kenya, which is famous for its advanced coffee cultivation techniques and favorable soil and climate, including nutrient-rich red volcanic ash soil, traditional native seeds, advanced washing techniques, and slow drying using African beds. It is a production area that is attracting attention in Europe and other countries around the world as the world's top quality washable Arabica. It is also attractive that the flavor expression changes greatly by changing the roasting method. [Export standards] The beans are graded according to their size (screen size), with the highest grade being ``AA,'' and the largest beans being ``Screen 17-18.'' [Taste trends] Characterized by its sharp citrus acidity and firm body.