Kyoto, Aged Black Garlic, 30 Capsules (650Mg per Capsule)

Product Description: Supplements Comprehensive Wellness Since 1969 The Highest Purity and Potency Science-Based High-Quality Products Since 1969 If you’re looking for powerful antioxidant benefits, look no further than Swanson Kyoto Brand Aged Black Garlic. Traditionally used in Japan for centuries, Japanese black garlic is a rich source of phosphorus, manganese, calcium, selenium, and vitamins B6 and C. Aged black garlic capsules also contain 10 times more polyphenols, which fight free radicals, than regular capsules. Garlic. Antioxidants in Japanese black garlic support immune and cardiovascular function. Swanson Aged Black Garlic is fermented through an enzymatic reaction. This process provides a higher concentration of antioxidants and reduces the typical odor of raw garlic.

How to Use: As a supplement, take 1 capsule daily with food and water.

Ingredients: Gelatin, rice bran, magnesium stearate, silicon dioxide.

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